The Philosophy of Slow Living – SOWL

The Philosophy of Slow Living

Slow living is part of the wider slow movement which began in the 1980s in Italy. Carl Honoré, one of the most well-known authors and speakers on the slow movement, helped bring the concept of slow living into the mainstream in 2004 with the publication of his book In Praise of Slowness.
The Philosophy of Slow Living - SOWL
Slow living is part of the wider slow movement which began in the 1980s in Italy. Faced with the opening of a McDonald’s in the heart of Rome, Carlo Petrini and a group of activists formed Slow Food, a movement that defends regional food traditions. The slow food movement now has supporters in over 150 countries and continues to protect gastronomic traditions, promote fair pay for producers, encourage enjoyment of good quality food and engage in activities around sustainability.

Carl Honoré, one of the most well-known authors and speakers on the slow movement, helped bring the concept of slow living into the mainstream in 2004 with the publication of his book In Praise of Slowness. Honoré explores how Slow Food sparked a broader slow living movement with ‘slow’ now being applied to other areas of life which have experienced huge acceleration, including work, parenting and leisure.

Since the book’s publication, the speed at which we live has only continued to increase, but so has the awareness of the slow living movement. Today, slow travel, slow fashion, slow fitness, slow gardening, slow interiors, slow design, slow thinking, slow news and slow working are all examples of further offshoots of the slow living movement. More and more people are acknowledging that faster isn’t always better.